Yap Mun Ching While I love Malaysian food and have always appreciated it in all its many forms...
MoreStrategies for a Sustainable Tourism Promotion and Development in European Regions
Publication: The story of arts and cultural policy in the twenty-first century is inherently of...
MoreObserver at the European Forum for Intercultural Europe
Dr. Diane Dodd from ARTidea attended, as an observer, the meeting entitled ‘Participation...
MoreExploratory visit to Fundació Alícia.
On the 29th March 2012, Diane Dodd from ARTidea accompanied Valentí Sallas, Head of...
MoreGeneralitat takes IGCAT to Fundació Alícia
On the 29th March 2012, Diane Dodd from IGCAT accompanied Valentí Sallas, Head of International...
MoreEuropean cultural routes – impact study
IGCAT took part in a study on the impact of European cultural routes on small and medium size...
MoreNew OECD publication on Food and the Tourism Experience
Diane Dodd recently completed editing a volume of collected papers on food and tourism...
MoreOECD report on food and tourism experiences
IGCAT’s Director, Diane Dodd recently completed editing a volume of collected papers on...
MoreValletta 2018 makes it through the first selection stage to become European Capital of Culture 2018
Valletta has passed the first selection phase, as a prospective European Capital of Culture for...
MoreCultural Routes of the Council of Europe – evaluation round 2010
An evaluation of The Viking Route was delivered to the European Institute of Cultural Routes...
MoreSupporting Valletta's bid to be European Capital of Culture 2018
Prof. Greg Richards from Tilburg University and President of IGCAT, together with Dr. Diane Dodd...
MoreLaunch of the European Cultural Capital Report 3
The third European Cultural Capital Report aims to update the wealth of information contained in...
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