Prof. Roberta Garibaldi
Professor – University of Bergamo
Roberta Garibaldi is Responsible of Tourism Lab, professor of Marketing and Tourism Marketing and researcher in ‘Management of Tourism Industries’ at the University of Bergamo. She is Director of East Lombardy European Region of Gastronomy.
She has done several research and consulting activities such as planning, coordination and development of research and consulting activities for local authorities, consortium and companies.
Also she was involved in researches with other universities, e.g. Bocconi University, University of Milano-Bicocca, University of Milano, University of California.
Roberta is author of books and papers published in national and international journals. The books are: “In viaggio per cibo e vino. Opportunità per un nuovo turismo integrato. Volume I” (2017), “In viaggio alla scoperta di cibo e vino. Esperienze creative a confronto. Volume II” (2017); “Economia e gestione delle imprese turistiche” Hoepli (2015), “Il turismo culturale europeo. Città ri-visitate. Nuove idee e forme del turismo culturale” Franco Angeli (2014), “Il turismo culturale europeo” Franco Angeli (2012), “Facebook in tourism” Franco Angeli (2011), “Professioni del turismo tra tendenze e mutamenti” Franco Angeli (2008),” Economia e gestione delle imprese turistiche” Hoepli (2008), “I villaggi turistici. Analisi di settore” Franco Angeli (2006).
Next to the above, she is also:
Member of IGCAT Board – International Institute of Gastronomy, Culture, Arts and Tourism
Member of AIEST – Association Internationale d’Experts Scientifiques du Tourisme.
Member of ATLAS – Association for Tourism and Leisure Education.
Delegate of Lombardy Region to SISTUR, Italian association of tourism sciences
Director of the book series of CeSTIT named “Nuovi Orizzonti” edited by Franco Angeli Editore.
Member of scientific committee book series of CeSTIT named “Quaderni di viaggio e turismo”.