Assistant Professor – School of Social Sciences, Singapore Management University (SMU) David Ocón is an interdisciplinary cultural historian and anthropologist who works on Asian cultural...
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Quim Salort Galmés – Spain
Cultural product technician – Fundació Foment del Turisme de Menorca Graduated in Humanities and Cultural Management, Quim Salort works a cultural product technician at the Fundació Foment...
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Technical responsible for the beekeeping – Lousamel Beekeepers Cooperative Ana Paula Sançana is technical responsible for the beekeeping of the Lousamel Beekeepers Cooperative, has a Degree...
MoreKirsi Vartia – Finland
Tourism specialist – Eastern Finland Rural Women’s Advisory Organization / ProAgria Kirsi Vartia works in Eastern Finland as a food- and tourism specialist for the Rural Women’s Advisory...
MoreRalf Immens – The Netherlands
Owner of Gruts Genieten Independent entrepreneur in creative activation and community management Since 2021, Ralf Immens is owner, together with a partner, of the start-up project Gruts Genieten...
MoreDaniel Montoya González – Spain
CEO of Deltaic and Green Room Consulting Daniel Montoya is specialised in the transition to sustainable tourism, especially in terms of customer’s perception and operational improvements...
MoreSandra Simões – Portugal
Innovation Advisor – Hospitality and Tourism School of Coimbra Sandra Simões has a master’s in Management – from Aveiro University; a degree in Organizational Communication and a bachelor’s...
MoreStéphane Méjanès – France
Gastronomic journalist and writer Professor – Faculty of Tourism, Culture and Hospitality (ESTHUA), University of Angers A former sports journalist, Stéphane Méjanès fell into cooking after...
MoreEvarist March Sarlat – Spain
CEO, Naturalwalks Gastrobotanist and consultant, El Celler de Can Roca Director and soul of Naturalwalks, Evarist March Sarlat has turned his passion for nature into his profession. He is a...
MoreDr. Fares A. Braizat – Jordan
Dr. Fares A. Braizat is currently the Chairman of the Amman-based NAMA Strategic Intelligence Solutions…
MorePaul Newman – Scotland
Named Scotland’s ‘Sustainable Chef of the Year 2022’ by the Rare Breeds Survival Trust in Scotland…
MoreJohan Rudsby – Sweden
Chef and owner – Nästgårds and Bua restaurants Johan’s career as a chef started 11 years ago alongside…
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