IGCAT is an international network of experts in the fields of culture, arts, tourism and gastronomy. Collectively, we aim to empower local communities by guiding, facilitating and supporting leaders in cities, regions and cultural projects to understand the potential of their distinct food, culture, arts and sustainable tourism assets.

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Sustainable Tourism – quality instead of quantity

Sustainable Tourism – quality instead of quantity

IGCAT took part in the International Conference Sustainable Tourism for development in the framework of the New...

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IGCAT at the Global Cultural Districts Network (GCDN) Convening

IGCAT at the Global Cultural Districts Network (GCDN) Convening

The International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT)  took part in the Global Cultural...

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IGCAT and the Future Strategy Plan for 2017-2020

IGCAT and the Future Strategy Plan for 2017-2020

On 26 April 2017, in the framework of the 4th Annual IGCAT Experts Meeting on Smart and Sustainable Destinations...

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Fourth IGCAT Annual Experts’ Meeting: Smart and Sustainable D...

Fourth IGCAT Annual Experts’ Meeting: Smart and Sustainable Destinations – trends, challenges and opportunities.

The fourth IGCAT Annual Experts’ Meeting, has taken place at the close of a very successful year, Catalonia...

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Market Cuisine: Catalan Youth Culinary Contest

Market Cuisine: Catalan Youth Culinary Contest

Market cuisine is a culinary style when chefs take daily ingredients from the local markets to prepare their dishes...

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A Gastromusical Event to bring to a close Catalonia, European Regio...

A Gastromusical Event to bring to a close Catalonia, European Region of Gastronomy 2016

The emblematic Palau Robert in the heart of Barcelona was the setting for the prestigious closing ceremony of...

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Online coaching and masterclasses by Dr. Lidia Varbanova

Online coaching and masterclasses by Dr. Lidia Varbanova

Dr. Lidia Varbanova, IGCAT´s International Expert from Canada, is offering online coaching and masterclasses for...

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Italian Vanity Fair on East Lombardy – European Region of Gastronom...

Italian Vanity Fair on East Lombardy – European Region of Gastronomy 2017 Opening Event

The Italian edition of Vanity Fair magazine talked about the opening event of East Lombardy – European Region of...

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East Lombardy officially launches European Region of Gastronomy 201...

East Lombardy officially launches European Region of Gastronomy 2017 at Identità Golose Milano

The official launch of East Lombardy, European Region of Gastronomy 2017 took place on Monday, 6 March in the...

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Redefining Sustainability at 2017 Parabere Forum

Redefining Sustainability at 2017 Parabere Forum

IGCAT took part in the 3rd edition of the Parabere Forum, held on 5-6 March 2017 at the historical building of the...

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