A rather critical perspective on the new developed 169 Sustainable Development Goals, which are...
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The European Commission wants to give individual member states the power to ban food products...
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Researchers challenge the notion that mass tourism is better for resident well-being in...
MoreIGCAT Participates in Conference of Competitiveness and Innovation in Tourism SMEs in Oviedo
Under the project Promoting Competitiveness and Innovation of Oviedo’s Tourism SMEs promoted by...
MoreConsumers’ Perception of ‘Healthful’ Broadens
It’s an ongoing challenge to keep up with the latest health trends in the food industry, but...
MoreInsects as Food: Potential Hazards and Research Needs
The consumption of insects or eat bugs, is a common practice in some parts of the world (Africa...
MoreFood Tourism Recognized With First World Forum
Gastronomy and tourism are natural allies and mutually reinforce one another. The many links...
MoreThe Songkran festival: Celebrating the Thai New Year
Once a year form April 13 to 15 the Songkran festival takes place to welcome the new year...
MoreBoost bird-watching as prime tourism product in Taman Negara
Bird-watching, one of the newer types of tourism is increasingly popular, especially in places...
MoreMontgomery County Historical Groups Partnership Brings Art to the Community
Trappe – More than 100 years ago, pieces of Norristown’s history were told in Cobalt Blue...
MoreItaly hopes tourists take the slow train
Four lines that have fallen to despair in Italy have been renovated and now provide a new...
MorePupils visit Morocco to learn more
A group of students from Northumberland College studying for the Higher National Certificate in...
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