Fabrizia Toccoli_Website

Fabrizia Toccoli

Projects Assistant – IGCAT

Fabrizia Toccoli is Project Assistant at IGCAT where she supports in the organisation of the European Young Chef Award, the World Food Gift Challenge, the Food Film Menu and the Top Websites for Foodie Travelers. She assists IGCAT in its communications with local partners from the World/European Region of Gastronomy Platform, in the organisation of IGCAT’s international events and in communication activities such as the Institute’s news blog and newsletter. She contributes to IGCAT’s activities as a consortium member in different Erasmus+ projects. She graduated in Intercultural Communication at the University of Bergamo.

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