Food will be the central theme of Kuopio’s ANTI – Contemporary Art Festival 2020 (27 October...
MoreKuopio’s ANTI Festival creates synergies between gastronomy and arts
What future for arts education?
Making the case for a renovated and stronger role of the arts in contemporary education systems...
MoreCreative alignments
IGCAT’s President, Dr. Diane Dodd was fortunate to join the European Chapter for IFACCA...
MoreConsolidating visions for a better future
IGCAT and the European Region of Gastronomy Platform consolidate their vision for a better...
MoreWine Art VAS, an unique combination of culture, art and wine
9 September 2015
by wineart-vas.com
Wine Art VAS is a company created by Sofia and Natalia Vas. As an artists, they have...
MoreInternational Tourists Choose the Arts Over Sport and Gambling, Australia Council Research Reveals
The arts and culture are the third most popular attraction in Australia for international...
MoreArtist Addresses Racial Injustice, From 1700s Europe To Present Day America
Titus Kaphar doesn’t quite turn absences into presences, but rather into something in...
MoreIFACCA publishes Cultural Policy Quick Facts
Cultural Policy Quick Facts is a short international overview of the existence of cultural...
More5th Annual ENCATC Research Session
On 18 September in Brno, Czech Republic, in the framework of the 22nd ENCATC Annual Conference...
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