After 8 months of intense, collaborative, engaging work, the Consortium partners achieved a lot of relevant milestones in the roadmap, and lots of...
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Tourism Australia has unveiled the latest evolution of its global campaign – ‘There’s nothing like Australia’ – with...
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Hawley’s plan is to turn a 2,400-square-foot barn on his family’s farm into a malthouse that can take locally grown barley and turn it into a...
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Aurélie Filippetti , Minister of Culture and Communication has participated in the Council of Ministers of Culture and Audiovisual of the European...
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Chef, culinary innovator, TV presenter, author, international judge and food archaeologist Alan Coxon has been invited to assist in the...
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The UNWTO Affiliate Members Programme of the World Tourism Organization (UNWTO) will be hosting the UNWTO Seminar on Public-Private Partnerships...
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What is the criteria by which we choose a restaurant? Delicious food, excellent service, and nice atmosphere of course. However, there is more to...
MoreInfographic: What is the Culture Capital of Europe?
Considered as part of the “Old World” as opposed to the Americas across the Atlantic, Europe has both endured and thrived through certain years of...
MoreOpen Doors Day at the Committee of the Regions
To celebrate Europe Day in the weeks leading up to the European elections, the EU institution opened their doors to the public this Saturday, May...
MoreMexico City Cultural Fair Draws 87 Countries To The Zocalo
Mexico City is hosting groups from 87 countries at the 2014 Culturas Amigas Fair, which was inaugurated by the capital’s mayor, Miguel Angel...
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What is territory? What is a great product? What does culture of gastronomy mean? These are simple questions an event that has been going on the...
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The City of Sydney is calling on businesses, retailers and property developers to make more than 1.6 million square metres of empty commercial and...
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