IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
International Institute of Gastronomy, Culture, Arts and Tourism
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Home
Blog
Focussing on food, well-being and wellness tourism
27 March 2020
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Tourism Manifesto calls for support to the European tourism sector
20 March 2020
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IGCAT launches the 1st International Food Gift Challenge
16 March 2020
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What future for arts education?
21 February 2020
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Food Film Menu 2020 officially launched!
12 February 2020
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Iter Vitis Caucasus begins with honourable principles
6 February 2020
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Menorca awarded European Region of Gastronomy 2022
18 January 2020
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Trondheim-Trøndelag awarded European Region of Gastronomy 2022
10 January 2020
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Tourism, gastronomy and wine are inseparable in Europe
3 December 2019
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Menorca’s sustainable path to support local gastronomy
2 December 2019
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Trondheim-Trøndelag builds on gastronomy and sustainability
16 November 2019
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Kuopio hosted Local Food Gift training workshop
14 November 2019
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