LOCI, inspired by the Chaat stands of India, employs a representative from the Centre to tailor make your desired snack in accordance with your...
MoreLocl Food Lab
Two global conventions for tourism and gastronomy in 2015
Growing attention for the relationship between gastronomy and tourism is being marked by the steep increase in events devoted to the topic. In...
MoreTen-month countdown as white flag is raised on Capital of Culture bid
Galway city has less than a year to make a full application to become the European Capital of Culture 2020, following the Government’s...
MoreA Berlinale Award for Carlo Petrini and Alice Waters
The Berlin Film Festival – the Berlinale – is one of the most important events in the movie calendar. Every February, despite cold...
MoreUNWTO and UNESCO organize the first world conference on cultural tourism
The World Tourism Organization (UNWTO) and UNESCO will gather for the first time ministers of Tourism and Culture from around the world during the...
MoreRomania launches competition for the European Capital of Culture 2021 title
Romania recently launched the competition that will design the Romanian city that will receive the title of European Capital of Culture in 2021...
More'No shortfall' to council after Limerick City of Culture
Limerick CEO Conn Murray has confirmed that there will be ‘no shortfall’ to the local authority as a result of City of Culture, the...
MoreIrish Tourism Industry to Create 8,000 Jobs in 2015, Generating Billions in Revenue
2015 looks set to be a bumper year for Irish tourism, generating “record levels of revenue” and creating around 8,000 more jobs, according to...
MoreSanta Coloma puts scientific knowledge at the service of gastronomy
The Torribera Campus of Food in Santa Coloma de Gramenet (Barcelona) and CETT school host the only interuniversity degree of Culinary and...
MoreZero Waste Dining
Brighton’s newest restaurant SILO has adopted an interesting slant on sustainable behaviour by utilizing a pre-industrial food system which...
More10,000 Gardens in Africa Project in London
From 1,000 to 10,000 gardens: this is the challenge with which Slow Food began 2014. An ambitious goal that Slow Food and its Foundation for...
MoreArterial Network: Bringing Together Southern African Cultural Leaders
Leading human rights and cultural players of the Southern African Development Community (SADC) gathered in Cape Town on the 4th and 5th of...
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