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HomeWorld News

Playing with Food: South Toledoan is a master of garnish art

Playing with Food: South Toledoan is a master of garnish art
24 August 2013

By TAHREE LANE, The Blade Here is a man who plays with his food more than he ever did as a child. Tien Pham is mystified about its source, but he...

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Jordan Tourism Board launches their new food website.

Jordan Tourism Board launches their new food website.
23 August 2013

The food website is structured in a way that is easy to navigate. When first entering the website, you are greeted with a beautiful arrangement of...

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Arts & Crafts Fest at Screenland Armour isn't your typical brewfest

Arts & Crafts Fest at Screenland Armour isn't your typical brewfest
21 August 2013

The Kansas City Star The theater in downtown North Kansas City is hosting a two-day celebration of films, live music, the visual arts and craft...

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Agritourism: Culinary exploration of Vermont farms

Agritourism: Culinary exploration of Vermont farms
21 August 2013

Examiner.com While trends soar in popularity surrounding farm fresh food, Vermont leads the nation in comprehensive food system...

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Best of British: Five iconic food moments in literature

Best of British: Five iconic food moments in literature
21 August 2013

By Miranda Dobson, The Independent Britons love food almost as much as we love books. So when the two things are combined, the result is...

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Woking Food and Drink Festival a mouthwatering prospect

Woking Food and Drink Festival a mouthwatering prospect
19 August 2013

Get Surrey Woking is getting ready for its very own ‘feastival’ ahead of the town’s inaugural Food and Drink Festival. Jubilee Square is set to...

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Going local connects travelers and locals through food and experiences

Going local connects travelers and locals through food and experiences
19 August 2013

Thanh Nien News In order to show tourists the real Vietnam, a new platform called Withlocals.com connects travelers with the local population...

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Santa Monica Library Event Focuses on Sustainable Food

Santa Monica Library Event Focuses on Sustainable Food
18 August 2013

Santa Monica Patch The Santa Monica Public Library will celebrate the seventh annual Green Prize for Sustainable Literature at a special event in...

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Willoughby plans second Art Walk today

Willoughby plans second Art Walk today
16 August 2013

News Herald Participating vendors will be marked with a balloon in front of the establishment, according to a news release. Each featured store in...

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Visit the gastronomic capital of the world on Japan Journeys' Gourmet Tour

Visit the gastronomic capital of the world on Japan Journeys' Gourmet Tour
14 August 2013

Travel Daily News The MICHELIN Guide Tokyo Yokohama Shonan 2013 dished out its top rating of three stars to 14 Tokyo restaurants. The foodie...

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Ethnic festival offers food and fun

Ethnic festival offers food and fun
14 August 2013

Lake County News-Sun There will be continuous music on two stages, ranging from gospel to reggae, hip-hop and line dancing. Indika Reggae Band...

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Qantas and Emirates promote Dubai as food destination

Qantas and Emirates promote Dubai as food destination
10 August 2013

Gulfnews.com Qantas proud to play a part in growing Dubai as a destination for Australian food lovers and holidaymakers. Qantas and Emirates...

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BROCHURE RÉGION MONDIALE DE LA GASTRONOMIE
AMBASSADORS

EUROPEAN YOUNG CHEF AWARD

AMBASSADOR

Joan Roca

Joan Roca is founder and head chef of 3-Michelin-starred restaurant El Celler de Can Roca and was named World Best Chef in 2017 and 2018.

FOOD FILM MENU

AMBASSADOR

Robert Oliver

Robert Oliver is founder of television media-led movement “Pacific Island Food Revolution” promoting local and healthy eating in the South Pacific.

WORLD FOOD GIFT CHALLENGE

AMBASSADOR

Ana Roš

Ana Roš is head chef and co-owner of 3-Michelin-starred restaurant Hiša Franko and was named World Best Female Chef in 2017.

IGCAT AMBASSADOR IN CATALONIA 2025

Ramon Sentmartí

Managing Director of PRODECA, key stakeholder and supporter of Catalonia, World Region of Gastronomy 2025.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Robert Palmer

Expert consultant in the cultural sector and former Director of Culture and Cultural and Natural Heritage at the Council of Europe.

IGCAT AMBASSADOR IN CATALONIA 2025

Blanca Cros i Moll

Expert in tourism and Head of European Programmes & International Relations at the Catalan Tourist Board.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Francisco de Calheiros

Minho IN aims to create synergies with other areas that share the same views on competitiveness and economic development.

IGCAT AMBASSADOR IN CATALONIA 2025

Lluís Serra

Director of EUHT StPOL, the inspiration behind the European Young Chef Award and supporter of the first two editions in Catalonia.

IGCAT HONORARY AMBASSADOR IN SOUTH AEGEAN 2019

George Hatzimarkos

Governor of South Aegean, European Region of Gastronomy 2019 and a strong supporter of local culinary and cultural heritage.

IGCAT HONORARY AMBASSADOR

Votausi Mackenzie-Reur

Chairlady of Regenerative Vanua with over 30 years experience in empowering and inspiring local communities in Vanuatu to make good food choices.

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GALERIE DE PHOTOS

Cérémonie de remise des prix de Crète, Région Européenne de la Gastronomie 2026, Heraklion
28 octobre 2024

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