Food artists create a towering version of The Louvre that tastes as good as it looks.

Ross Brooks, PSFK
Caitlin Levin and Henry Hargreaves, previously known for their recreation of the Rothko paintings, have turned their attention to some of the world’s most famous art museums and galleries. The only difference is that their interpretation involves a lot more gingerbread and candy, which results in structures that are as equally tasty as they are imposing … READ MORE

By enricgomez.com