IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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Home
Tag: Sustainability
Highlighting the Power of Plastic Free July to Drive Systemic Change
22 days ago
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Kvarner receives European Region of Gastronomy 2026 Award
16 December 2024
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Catalonia 2025 to shine on the international gastronomy map
16 December 2024
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Harghita recommended for the title of European Region of Gastronomy 2027
11 October 2024
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Showcasing Seeds: The Aesthetic of Diversity
4 October 2024
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IGCAT’s Food Film Menu 2024 screened at Slow Food’s Terra Madre
29 September 2024
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Saimaa 2024 successfully hosts Regions of Gastronomy Platform Meeting
16 September 2024
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Crete recommended for the title of European Region of Gastronomy 2026
31 May 2024
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Kvarner recommended for the title of European Region of Gastronomy 2026
17 May 2024
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World Regions of Gastronomy build stronger connections at their 27th meeting
8 May 2024
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Boosting the power of co-creation at the 10th IGCAT Experts Meeting
7 May 2024
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Catalonia World Region of Gastronomy 2025 membership campaign launched
10 April 2024
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