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HomeTag: food

IGCAT at EXPO Milan 2015

IGCAT at EXPO Milan 2015
25 September 2015

Expo 2015 is a Universal Exposition being hosted by Milan, Italia using the theme Feeding the Planet, Energy for life, the global event reached...

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A Guide to Ethical Eating When You Travel

A Guide to Ethical Eating When You Travel
21 September 2015

Global Travel have published a guide where you can find some interesting tips to add “extra green” to your journey.  “Just...

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MCDONALD’S: CLEAN UP YOUR ACT IN BRAZIL AND ALL ACROSS THE WORLD

MCDONALD’S: CLEAN UP YOUR ACT IN BRAZIL AND ALL ACROSS THE WORLD
8 September 2015

Sumof Us.org has pointed out that “a worker  at a McDonald’s in Brazil has worked  for a year and a half  and was fired for speaking...

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World Travel Food Series Episodes To Be Filmed in Fiji

World Travel Food Series Episodes To Be Filmed in Fiji
9 May 2015

The love for food and culture has inspired world-renowned Chef Wan to bring his cooking adventures to Fiji. Chef Wan said: “I wanted to film in...

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Norway Warns Companies Against Improper Halal Labelling

Norway Warns Companies Against Improper Halal Labelling
3 March 2015

The Norwegian Food Safety Authority (FSA) said some companies risked losing their credibility after an annual audit found 12 of 40 businesses had...

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With Madrid Fusión Manila, the Philippines can Retake their Place as the Asian Gastronomical estination

With Madrid Fusión Manila, the Philippines can Retake their Place as the Asian Gastronomical estination
3 March 2015

The upcoming Madrid Fusión Manila is an opportunity for the capital of the Philippines to retake its place as one of the gastronomical...

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Foodies are Freaking Out Over These Tiny Cooking Videos

Foodies are Freaking Out Over These Tiny Cooking Videos
24 February 2015

People on the Internet tend to freak out about all things cute and tiny, from babies to animals to babies who are friends with animals. But now...

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A Celebration of French Cuisine at 'Goût de France/Good France'

A Celebration of French Cuisine at 'Goût de France/Good France'
23 February 2015

More than 1,300 French dinners will be served at restaurants and embassies across the five continents for a special event on Thursday, March 19...

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Your Healthy Habits Are Eating into the Packaged Foods Industry

Your Healthy Habits Are Eating into the Packaged Foods Industry
18 February 2015

The strategies of some of America’s largest packaged foods companies appear to be running up against their shelf life.companies have had a variety...

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I Love Portuguese Food Edition

I Love Portuguese Food Edition
25 June 2014

Nelson Carvalheiro, a travel and food blogger, dedicates his latest newsletter to Summer Portugal Food. As an Ambassador to the...

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New tourism campaign puts focus on food and wine experiences

New tourism campaign puts focus on food and wine experiences
26 May 2014

Tourism Australia has unveiled the latest evolution of its global campaign – ‘There’s nothing like Australia’ – with...

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Chef Alan Coxon to promote the UK's food, beverage and tourism industries as part of Great Britain campaign

Chef Alan Coxon to promote the UK's food, beverage and tourism industries as part of Great Britain campaign
22 May 2014

Chef, culinary innovator, TV presenter, author, international judge and food archaeologist Alan Coxon has been invited to assist in the...

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WORLD REGION OF GASTRONOMY BROCHURE
AMBASSADORS

EUROPEAN YOUNG CHEF AWARD

AMBASSADOR

Joan Roca

Joan Roca is founder and head chef of 3-Michelin-starred restaurant El Celler de Can Roca and was named World Best Chef in 2017 and 2018.

FOOD FILM MENU

AMBASSADOR

Robert Oliver

Robert Oliver is founder of television media-led movement “Pacific Island Food Revolution” promoting local and healthy eating in the South Pacific.

WORLD FOOD GIFT CHALLENGE

AMBASSADOR

Ana Roš

Ana Roš is head chef and co-owner of 3-Michelin-starred restaurant Hiša Franko and was named World Best Female Chef in 2017.

IGCAT AMBASSADOR IN CATALONIA 2025

Ramon Sentmartí

Managing Director of PRODECA, key stakeholder and supporter of Catalonia, World Region of Gastronomy 2025.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Robert Palmer

Expert consultant in the cultural sector and former Director of Culture and Cultural and Natural Heritage at the Council of Europe.

IGCAT AMBASSADOR IN CATALONIA 2025

Blanca Cros i Moll

Expert in tourism and Head of European Programmes & International Relations at the Catalan Tourist Board.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Francisco de Calheiros

Minho IN aims to create synergies with other areas that share the same views on competitiveness and economic development.

IGCAT AMBASSADOR IN CATALONIA 2025

Lluís Serra

Director of EUHT StPOL, the inspiration behind the European Young Chef Award and supporter of the first two editions in Catalonia.

IGCAT HONORARY AMBASSADOR IN SOUTH AEGEAN 2019

George Hatzimarkos

Governor of South Aegean, European Region of Gastronomy 2019 and a strong supporter of local culinary and cultural heritage.

IGCAT HONORARY AMBASSADOR

Votausi Mackenzie-Reur

Chairlady of Regenerative Vanua with over 30 years experience in empowering and inspiring local communities in Vanuatu to make good food choices.

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Award Ceremony of Crete, European Region of Gastronomy awarded 2026, Heraklion
9 October 2024

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