Kelly Klaasmeyer, Houston Press In 1932, F.T. Marinetti penned the Futurist Cookbook, a work that decried pasta; stated that perfume should...
MoreEat Your Art: There's a Feast Going on at Blaffer Art Museum
Edible Art Maker in Southern California Unveils Revolutionary Product
PRWeb Chocolate & Cake is revolutionizing the cake industry by merging masterful cake art with the best work of gourmet chocolatiers. B&K...
MoreArtists use food as a metaphor for life
Molly Glentzer, Chron Thanksgiving dinner might be an entirely different game if you tied your guests to the table and asked them to feed each...
MoreAt the Art Institute's new exhibit "Art and Appetite," you are what you paint yourself eating
Michael Gebert, Chicago Reader The Art Institute of Chicago’s exhibition “Art and Appetite: American Painting. Culture and...
MoreStephen Webster's 'Last Supper': food, art, jewelry to die for
Booth Moore and Adam Tschorn, Los Angeles Times It was an evening to die for. On Saturday, British jewellery designer Stephen Webster hosted a...
MoreRock n' rolls: Noel Gallagher and Sophie Ellis Bextor pose with favourite foods
Agnes Kegl, Express Do you know the favourite foods of Sophie Ellis Baxtor, Brian May, Noel Gallagher or Juliette Lewis? Food artist Patrice de...
MoreLocal Artists Fight Hunger
News Channel 20 Folks are fighting hunger here at home and across the globe — from inside local businesses. Throughout Springfield...
MoreArt Institute exhibit chews on food in painting, sculpture
Kyle MacMillan, Chicago Sun-Time With “Top Chef” and at least two dozen other restaurant and cooking shows on television, an explosion of farmers...
MoreSpectacular food from the Experimental Food Society
The Star Online It’s food, glorious food from the organisation of Britain’s top culinary creatives. The Experimental Food Society Spectacular...
MoreMarinated Snark Is a Dish Best Served Cold
Dwight Garner, The New York Times ‘Anything That Moves,’ on Food Culture, by Dana Goodyear. A book, about being a wallflower at the American food...
MoreSpanish Food and Design Come Together in Miami
Elsa Säätelä, The Daily Meal Spain’s new international traveling exhibition, “Tapas — Spanish Design for Food,” makes its U.S...
MoreRoad trip explores ground-level food making
Amy Augustine, The Boston Globe On a mission to document the stories of everyday food makers, two 25-year-olds spent their summer giving new...
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