While growth in South Africa has been slow, as opposed to the mushroom-effect in the United States, there is a constant trickle of new trucks as...
MoreFood truck movement in South Africa: gourmet trend on wheels
A Canadian artist has rigged Google Maps to explore random locations over the globe
Jim Andrews designed Teleporter with the latest Google Maps API and its archive of hi-res panoramic photos. An algorithm on his site creates a...
MoreRiga Technical University International Summer School – Get Well City – workshops, lectures and more
Riga Technical University International Summer School 2014 opens for applications and announces this year’s theme — «Get Well City». It welcomes...
MoreGastronomy, tourism and culture converge in Berlin
Prof. Greg Richards, President of IGCAT, attended the recent ITB tourism fair in Berlin where there was plenty of evidence of the growing...
MoreLa Mataró – craft beer linked to the Maresme
David Simon and Eva Rico Pachón visited IGCAT’s newly establish offices in Sant Pol de Mar to discuss the challenges of developing...
MoreCall for Papers – 2nd UNWTO Knowledge Network Global Forum Innovation in Tourism: Bridging Theory and Practice
The Forum continues to host the important discussions to bridge the fields of theory and practice and to create a two-way transfer of knowledge...
MoreInterview: Gaston Acurio at Casa Moreyra
Casa Moreyra is more than a restaurant, built in one of Lima’s smartest districts it’s a way of linking a whole mix of disciplines. From farming...
More‘LE STRADE DELLA MOZZARELLA’, THE FOOD FESTIVAL YOU CAN’T MISS
Mozzarella made with buffalo milk is a specialty of the Campania region, located in the southern part of the country (and famously home to...
MoreFoodies flock to flavorful Cape Town
From secret food meets to trendy markets, original food trucks and award-winning restaurants, Cape Town continues to offer a rich variety of...
MoreThird visit to Plovdiv 2019
IGCAT experts, Robert Palmer and Mary Miller paid a visit to Plovdiv last week to support their bid for European Capital of Culture 2019. During...
MoreThird visit to Plovdiv 2019
IGCAT experts, Robert Palmer and Mary Miller paid a visit to Plovdiv last week to support their bid for European Capital of Culture 2019. During...
More‘The white chips of Dover’: Artist uses food for famous UK landmarks
A food artist has created tasty sculptures of some of Britain’s most iconic landmarks – from potato chips and mushy peas. Prudence...
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