Food, Well-being and Wellness Tourism were at the centre of a public seminar organised in Kuopio, European Region of Gastronomy awarded...
MoreEuropean Regions of Gastronomy discuss opportunities in food and well-being tourism
The 7th Annual IGCAT Experts’ Meeting successfully kicked off with IGCAT webinar on Food, Well-being and Wellness Tourism in the Regions of...
MoreEXPOTROF 2018; South Aegean region to capitalise on trends in experiential tourism and healthy eating
As part of the programme of events for South Aegean, European Region of Gastronomy 2019, a special showcase of the region’s gastronomy and...
MoreKeeping the flame alive
In occasion of the European Young Chef Award 2017 on 5 November 2017 at EUHTStPOL the young chefs participated to a Master Class held...
MoreTravel Trends for Adventure-Seekers: It’s About Experience
Gone are the days when windsurfing, parasailing or zip-lining qualified as a unique vacation adventure. Today’s travelers are upping the ante and...
More‘Unusual Holidays’ Guide Launched
Bored of the same, ‘same old, same old’ and uninspired by the TV ads where you can’t tell one holiday from another? You’re not the only one!...
MoreBelfast, Malta and Alcazar de Sevilla Experience the Game of Thrones Effect
Cine-tourism has been thriving since 1985, when Meryl Streep fell for Robert Redford in Out of Africa and bookings for safaris in Kenya and sales...
MoreToday’s travelers seek to interact with the communities they visit
As our world shrinks into a “global village” thanks to a surge in technology and travel options, a rising middle class with higher disposable...
MoreBahamas Tourism's 'People to People' opens new doors
The People to People program has tapped into a new source for attracting visitors to experience the cultural exchange program – referrals from...
MoreGastronomy, a key asset for our cities
Gastronomy is an integral part of the cultural heritage of our cities. When the City of Lyon created Délice in 2007, our goal was to join together...
MoreJaipur’s Craft Renaissance
From gem cutters to weavers, artisans have long been synonymous with India’s Pink City, but Jaipur’s craft heritage continues to evolve. In recent...
MoreLike the slow-food movement, slow travel offers an antidote to today’s fast-paced lifestyle. Travelers enjoy the journey as much as the destination
Ed Gillespie, a communications executive in London who stopped flying for vacation a few years ago, partly for environmental reasons but mostly...
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