Picasso’s sangria, Emily Dickinson’s gingerbread, Frida Kahlo’s red snapper, and other delectable delights from beloved artists and writers. Art...
More
AnotherMag, Everyday objects reappropriated – in food or to imitate food – for no reason other than to cheer, courtesy of artist Dan Cretu. From a...
More
Jennifer Gish, Timesunion Anne Manzella, from Guilderland, is an art teacher, and we can see why after she submitted this sushi platter cake for...
More
Cara Hutt, HLNtv Akiko Ida and Pierre Javelle’s art is striking, whimsical and appetizing all at once. The married artists use everything...
More
Maria Godoy, NRP Let’s assume you’ve got a beautiful stuffed turkey, some time to kill and a hacksaw just itching to slice things...
More
Molly Glentzer, Chron What can photographs tell us about food culture? Eleven artists bite into the issues in “See Food: Contemporary...
More
Emag, Mixing an interest in one of the world’s most universal foods with a knack for sculpture, here we point a spotlight on New Zealand-based...
More
Nancy Davis Kho, SFGate Twelve years ago, around the time photographer Matthew Carden and food stylist Jennifer Carden got married, they kicked...
More
Abby Schreiber, Paper Paper Beautiful Person Jaimie Warren has a new photos series out that’s got us tickled — and, oddly, a little...
More
Ross Brooks, PSFK Caitlin Levin and Henry Hargreaves, previously known for their recreation of the Rothko paintings, have turned their attention...
More
Rob Pattinson, Liverpool Echo A Liverpool artist who created a series of fascinating landscapes made entirely from food is set to see his work go...
More
Visual Arts News Besk, Broad Way World This season, the Art Institute of Chicago invites visitors to feast their eyes on the rich tradition of...
MoreIGCAT © 2025 All Rights Reserved
Web maintained by enricgomez Studio
