IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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Home
Tag: Culture and Gastronomy
Best trips 2019
29 January 2019
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Young Chefs take the spotlight
28 November 2017
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Keeping the flame alive
5 November 2017
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Kuopio awarded the title European Region of Gastronomy 2020
13 October 2017
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Speakers throw tomatoes at the audience!
12 October 2017
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Feeding sustainable regional development
9 October 2017
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European Sweets Itineraries – End or Beginning?
10 February 2017
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Riga-Gauja – European Region of Gastronomy 2017 Grand Opening
3 January 2017
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The need to safeguard and enhance quality local food and wine products
23 November 2016
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Round Table with celebrity chefs Joan Roca and Carme Ruscalleda
15 November 2016
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MINHO 2016 brings competing municipalities together
14 October 2016
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Rich in traditions – the Simjūds Fair – will take place in Valmiera
4 October 2016
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