IGCAT took part in the International Conference Sustainable Tourism for development in the framework of the New Urban Agenda, held on 17-19 May...
MoreSustainable Tourism – quality instead of quantity
IGCAT at the Global Cultural Districts Network (GCDN) Convening
The International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT) took part in the Global Cultural Districts Network Convening, held...
MoreIGCAT and the Future Strategy Plan for 2017-2020
On 26 April 2017, in the framework of the 4th Annual IGCAT Experts Meeting on Smart and Sustainable Destinations: Trends, Challenges and...
MoreFourth IGCAT Annual Experts’ Meeting: Smart and Sustainable Destinations – trends, challenges and opportunities.
The fourth IGCAT Annual Experts’ Meeting, has taken place at the close of a very successful year, Catalonia and Minho, European Region of...
MoreMarket Cuisine: Catalan Youth Culinary Contest
The 31st edition of the Catalan Youth Culinary Contest was held on 24 April 2017 in Sant Pol de Mar at EUHT StPOl hospitality school. The event...
MoreA Gastromusical Event to bring to a close Catalonia, European Region of Gastronomy 2016
The emblematic Palau Robert in the heart of Barcelona was the setting for the prestigious closing ceremony of Catalonia – European Region of...
MoreOnline coaching and masterclasses by Dr. Lidia Varbanova
Dr. Lidia Varbanova, IGCAT´s International Expert from Canada, is offering online coaching and masterclasses for emerging arts entrepreneurs...
MoreItalian Vanity Fair on East Lombardy – European Region of Gastronomy 2017 Opening Event
The Italian edition of Vanity Fair magazine talked about the opening event of East Lombardy – European Region of Gastronomy 2017 involving the...
MoreEast Lombardy officially launches European Region of Gastronomy 2017 at Identità Golose Milano
The official launch of East Lombardy, European Region of Gastronomy 2017 took place on Monday, 6 March in the framework of Identità Golose Milano...
MoreRedefining Sustainability at 2017 Parabere Forum
IGCAT took part in the 3rd edition of the Parabere Forum, held on 5-6 March 2017 at the historical building of the University of Barcelona. As “an...
MoreThe Handbook of Managing and Marketing Tourism Experiences
Caroline Couret, Director of the Creative Tourism Network and member of the Executive Board of IGCAT has recently published an article on Managing...
MoreEuropean Sweets Itineraries – End or Beginning?
The European Sweets Itineraries (ESI) is a European project co-funded by the European COSME programme which aims to offer new educational...
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