IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
International Institute of Gastronomy, Culture, Arts and Tourism
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Blog
European Regions of Gastronomy shine as international foodie destinations
9 July 2018
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1 million legacy for Aarhus-Central Denmark Region 2017
6 July 2018
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Local Young Chef rejuvenates traditional Slovenian cuisine
25 June 2018
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Savouring local tastes – 5th Gastronomic Fair of Sant Pol de Mar
18 June 2018
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Stracciatella, a delicious theatrical twist
18 June 2018
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Healthy eating and youth; North Brabant style!
14 June 2018
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Raising awareness through gastronomy – Food On The Edge 2018
13 June 2018
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Food stories and tastes from candidates 2021
2 June 2018
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European Region of Gastronomy office opened in Kuopio city!
1 June 2018
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The young ambassador of Minho’s gastronomy
31 May 2018
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Consolidating visions for a better future
30 May 2018
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The food story of Coimbra Region
23 May 2018
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