As its number of trees dwindles, the coffee variety Benguet Arabica has been included in an international food listing meant to protect...
MoreUNWTO presents the 3rd UNWTO World Forum on Gastronomy Tourism
The World Tourism Organization Headquarters in Madrid, Spain, hosted today the presentation of the 3rdUNWTO World Forum on Gastronomy Tourism. The...
MoreSumOfUs new sign petition : Stop cocoa slavery
The global movement of consumers, investor and workers around the world, SumOfUs, has launched a new sign petition campaign that has the main...
MoreUNESCO agree to give a formal role to civil society organisations
Over forty representatives of civil society organisations were invited as observers to the Intergovernmental Committee (IGC) For the 2005...
MoreYoung spirituality seekers are identified as newest niche tourism group
The potential of spiritual tourism for young travellers was the subject of discussion in a workshop that concluded a project funded under the...
MoreStakeholders recommended to research on traditional food in Dimapur, India
Stakeholders were recommended the need to conduct research and documentation on traditional food and knowledge system, to promote indigenous seeds...
MorePalm Oil: Global brands profiting from child and forced labour
The world’s most popular food and household companies are selling food, cosmetics and other everyday staples containing palm oil tainted by...
MoreFoodstantly is transforming how people shop for food in Nigeria
According to Uchay Ariolu, the founder of Foodstantly, roughly 90 percent of Nigerians shop in open air markets that are dirty, disorganized and...
MoreThe distribution of surplus food in Ireland is being transformed
Within one community, there can be a business that’s throwing away perfectly good food and just around the corner there’s a charity that’s...
MoreStand against the censorship of science – SomeOfUS
The global movement of consumers, investor and workers around the world, SumOfUs, has launched a new sign petition campaign that has the main...
MoreEuropean Capital of Culture: Brussels reception for Galway 2020
Galway was formally announced as the European Capital of Culture for 2020 at a reception held in Brussels last week. One million extra visitors...
MoreEuropean Region of Gastronomy Award endorsed by EU institutions
The European Region of Gastronomy is awarded to regions that have joined a Platform and adhere to a philosophy developed by IGCAT (International...
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