UNESCO Headquarters, Paris, 22–23 July 2025 IGCAT participated in a high-level international meeting co-organised by UNESCO and the Culinary Arts...
MoreIGCAT Endorses the UNESCO Food Atlas as an Urgent Tool to Safeguard Foodways
Catalonia Celebrates Gastronomic Excellence with New Campaign
On Monday, 30 June 2025, Catalonia officially launched the campaign “Catalunya, La Millor Cuina del Món” (Catalunya: The Best Cuisine...
MoreManabí officially Awarded World Region of Gastronomy 2026
The International Institute for Gastronomy, Culture, Art, and Tourism (IGCAT) has Awarded Manabí the prestigious title of World Region of...
MoreIGCAT Supports Slow Food’s Call for a Radical Overhaul of EU Agrifood Trade Policy
IGCAT (International Institute of Gastronomy, Culture, Arts and Tourism), proud partners of Slow Food, was present at the online seminar held on...
MoreIGCAT Contributes Expertise to World Shiology Forum’s Global Food Systems Report
The session brought together global experts to review a restructured draft report, which now features a more concise, problem-driven layout of 10...
MoreGlobal Culinary Progress Celebrated at IGCAT’s 36th Advisory Forum and 12th Annual General Meeting
IGCAT’s 36th Advisory Forum and 12th Annual General Meeting brought together 42 participants across multiple time zones. The event united global...
MoreIGCAT shares strategies for stakeholder engagement and creative storytelling
How culture, heritage, and tourism can drive social innovation and sustainable development was the central focus of the 12th Training Academy on...
MoreStorytelling in Hospitality Education: A Key Focus at EUHT StPOL
The Hotel Schools of Distinction (HSD) Annual Meeting, hosted by EUHT StPOL, brought together leading educators to explore the transformative...
MoreIGCAT Launches the new official website for the Top Foodie Websites’ Competition
The International Institute of Gastronomy, Culture, Art and Tourism (IGCAT) is pleased to announce the launch of the new official website for the...
MoreCatalonia’s Gastronomic Potential shines at FITUR 2025
The prestigious title of World Region of Gastronomy 2025, awarded by the International Institute of Gastronomy, Culture, Arts, and Tourism...
MoreKvarner receives European Region of Gastronomy 2026 Award
The International Institute for Gastronomy, Culture, Art, and Tourism (IGCAT) has awarded Kvarner the prestigious title of European Region of...
MoreCatalonia 2025 to shine on the international gastronomy map
Catalonia officially launched its action plan as World Region of Gastronomy 2025. With over 50 actions to be implemented across the region and...
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