World’s Fairs used to be an opportunity to examine a better future for society. They were about innovation, progress and development, and brought...
MoreEmbrace the Food Tech That Makes Us Healthier
Japan to Use Italy’s Food Expo to Show How Diverse its Cuisine is – And How Safe
When it comes to Japanese food, many might just think of sushi, tempura and ramen noodles, but anyone who’s been to Japan knows the...
MoreCulinary Diplomacy: Why Governments Are Starting Food Trends
Call it delicious diplomacy — or edible propaganda, some food trends involving cultural cuisines aren’t trends at all: they’re carefully-planned...
MoreTreasures of the North – A Celebration of Indigenous Foods and Culture in Russia
From April 22 – 26, the tenth edition of the international fair Sokrovischa Severa (Treasures of the North) will take place in Moscow. The...
MoreRemarks at the Diplomatic Culinary Partnership – Milan Expo Reception
The U.S.A’s Secratary of State has delivered a speech on his country’s culinary diplomacy programme, ahead of the Milan Expo 2015. You...
MoreTop 10 Conference Food Trends
The International Association of Conference Centers has announced the top ten conference food trends for 2015, which will have an influence on...
MoreFood Industry Cluster Is Example Of Creative Economy
«The global functional food market has been growing by nearly 10 percent over the past few years as more people seek to eat products boosting...
MorePanel: Festivals are important to valley
Many festivals are taking place during the season in the Coachella valley. A question is being raised, whether the amount of festivals is growing...
MoreEU to Give Countries Greater Powers on GM Food
The European Commission wants to give individual member states the power to ban food products made from genetically modified organisms, even if...
MoreConsumers’ Perception of ‘Healthful’ Broadens
It’s an ongoing challenge to keep up with the latest health trends in the food industry, but fortunately for restaurant operators, consumers’...
MoreInsects as Food: Potential Hazards and Research Needs
The consumption of insects or eat bugs, is a common practice in some parts of the world (Africa, Asia, Latin America), where it may become part of...
MoreFORTUNE COOKIE: India turns to Culinary Diplomacy
When the world’s largest industrial fair opens in Hannover on Monday, April 13, India will not be in full force as the partner country. But for...
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