There are some amazing events on tap all over the world, all the time. Hear the music of J.S. Bach played where he lived and created during the...
MoreEvent-o-Rama: 10 Must-Dos in April
The Margaret River Region Open Studios 19th April – 4th May 2014
The Margaret River Region Open Studios is a 16-day event offering a trail of discovery for all art lovers. At least 100 visual artists and...
MoreTradition for Tomorrow – Celebrating Nordic Folk Music & Dance, Festival – Conference – Workshops20-23 August 2014 in Akureyri, Iceland
Tradition for Tomorrow presents Nordic music and dance through performances, workshops, jam sessions, lectures and discussions. Each Nordic...
MoreA Canadian artist has rigged Google Maps to explore random locations over the globe
Jim Andrews designed Teleporter with the latest Google Maps API and its archive of hi-res panoramic photos. An algorithm on his site creates a...
MoreCall for Papers – 2nd UNWTO Knowledge Network Global Forum Innovation in Tourism: Bridging Theory and Practice
The Forum continues to host the important discussions to bridge the fields of theory and practice and to create a two-way transfer of knowledge...
MoreSwapsee and EatWith will host Barcelona's first Concept Jam
On February 25th Swapsee and EatWith will bring together some of Barcelona’s brightest professionals to enjoy gourmet home cooking and flex...
MoreLunch with Artist Robert Karimi: “Comedy and Food Are My Vehicles”
We were eating lunch in La Piñeta, a hole-in-the-wall Mexican restaurant on S. First Street where Robert Karimi’s been eating for 15 years. Over...
MoreBite Food Festival: an Event to Sink Your Teeth into
Katriona MacGregor, The Telegraph Opening your hotel door to a quaint medieval market square, bustling with artisan food producers and local...
MoreCookbook: 'Latin American Street Food'
Jackie Burrell, San Jose Mercury News The Bay Area’s street food truck culture has introduced foodies to dishes that venture far beyond the...
MoreCookbook Celebrating Historic Food of Fort York Offers Glimpse into Past Culture
Lois Abraham, Nanaimo Daily News Most modern cooks would have a tough time deciphering the recipes used by the women who stirred the pots over...
MoreCooking Light's Global Kitchen: The World's Most Delicious Food Made Easy
Emily Murphy, Joonbug Are you a take out junkie? Try making the dishes at home! Cooking Light’s Global Kitchen: The World’s Most...
MoreA Day at elBulli
A Day at elBulli: an insight into the ideas, methods and creativity of Ferran Adrià is an exclusive look behind the scenes at elBulli, voted...
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