Following the slow food philosophy, which aims to counter the fast-food tradition, earth markets are community-run...
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A total of 14 Romanian cities are in the race for the European Capital of Culture 2021 title, as experts from the...
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Economic Community of West African States (ECOWAS) governments have been urged to shift their focus from timber...
MoreThailand makes its debut as host of Asia’s 50 Best Restaurant 2016 awards in February
Asia’s 50 Best Restaurants list is published by William Reed Business Media, which also publishes The...
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Twenty copies of Limerick’s bid document for the prized European Capital of Culture 2020 designation have been...
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Yanqing, a national ecological demonstration base, will be one of the sites for the 2022 Winter Olympics. In the...
MoreThe 11th Assembly of the European Association of Cultural Researchers (ECURES) will be held on 12 and 13th November at Poland.
ECURES is an international association of scholars and experts specialising in cultural research. The members of the...
MoreGrand launch of Salon Gastrónoma, Cannes
The dazzling first edition of Salon Gastrónoma launches in Cannes on 30 October, running until 2 November. Almost...
MoreVisiting a Favela Community in Rio de Janeiro
Favela tours in Rio de Janeiro are a controversial subject. As Rio has been working to pacify many of the...
MoreNew Capital of Gastronomy 2016 Announced
After Cáceres was bestowed the title os Spanish Capital of Gastronomy last year, a position which it has held from 1...
MoreSlow Food founder argues for good, fair, clean food
Carlo Petrini, the internationally lauded Italian founder of the Slow Food movement, is on a mission. He envisions a...
MoreFor world-beating gastronomy with ‘mucho gusto’, head to Peru
Around the globe, Peruvian cuisine is bang on trend, tantalizing international taste buds and drawing the attentions...
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