Kos island will be the stunning background of IGCAT’s 4th World Food Gift Challenge, to be held...
MoreSouth Aegean to host the World Food Gift Challenge 2023
Saimaa recommended for European Region of Gastronomy 2024 title
An international jury comprising of four international experts, accompanied by IGCAT’s...
MoreWorld/European Regions of Gastronomy shared best practices in Menorca
The 24th IGCAT Best Practices Platform Meeting was successfully held in Menorca, awarded...
MoreWinners of the World Food Gift Challenge 2022 awarded!
The best and most unique food and food-related gifts from candidate and awarded World and...
MoreEuropean Young Chef Award 2022 officially announced
IGCAT has officially announced the 6th edition of the European Young Chef Award that will take...
MoreWinner of the European Young Chef Award 2021 announced!
Espen Laumann from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022 has been...
MoreWinners of the 2nd European Food Gift Challenge announced
Food and cultural uniqueness of the European Regions of Gastronomy was celebrated at the 2nd...
MoreIGCAT announces 2nd European Food Gift Challenge
The European Food Gift Challenge 2nd edition will take place in Coimbra Region, European Region...
MoreEuropean Young Chef Award 2021 call officially launched
IGCAT has officially announced the European Young Chef Award 2021 that will take place in the...
MoreCall open for the Food Film Menu 2021!
After a successful first edition in 2020, IGCAT has opened a new call for submissions to the...
MoreWinners of the 1st European Food Gift Challenge announced
Food and cultural uniqueness of the European Regions of Gastronomy was celebrated at the 1st...
MoreFood Film Menu 2020: Best Food Film showing New Food Trends announced
The short film Talent & Creativity from Catalonia, European Region of Gastronomy awarded...
More