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Tag: Culinary Arts Commission
Boosting the power of co-creation at the 10th IGCAT Experts Meeting
7 May 2024
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Promoting Aseer’s food and crafts producers
6 March 2023
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IGCAT and Slow Food join forces to support sustainable food futures
16 December 2022
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Aseer 2024 is the first World Region of Gastronomy
26 September 2022
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Aseer recommended for World Region of Gastronomy 2024 title
3 March 2022
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