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Food Film Menu 2020- Best Food Film showcasing the Regions of Gastronomy announced
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Home of Nordic Flavours 2020 awarded 2nd prize in the Food Film Menu 2020

The short film Home of Nordic Flavours 2020 from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022, has been awarded 2nd prize of the Food Film Menu 2020, organised by IGCAT in collaboration with the World Regions of Gastronomy Platform. Produced by BERRE Kommunikasjonsbyrå (BERRE Communication Agency) and premiered at the 2020 Michelin Nordic Awards (Trondheim,

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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