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HomeTag: Prix Européen du Jeune Chef

Lauréat du Prix européen du Jeune Chef 2025 annoncé !

Lauréat du Prix européen du Jeune Chef 2025 annoncé !
17 days ago

Ioannis Liapakis de la Région européenne de Gastronomie de Crète 2026 a reçu le titre de Jeune Chef Européen 2025 le 27 novembre. Avec le plat...

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De jeunes chefs défendent la cuisine locale et la gastronomie durable

De jeunes chefs défendent la cuisine locale et la gastronomie durable
20 days ago

Les finalistes du Prix European Young Chef 2025 ont rejoint les anciens lauréats en tant qu’Ambassadeurs Régionaux IGCAT, s’engageant à défendre...

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Winner of the European Young Chef Award 2024 announced!

Winner of the European Young Chef Award 2024 announced!
29 November 2024

Marta Minoves from Catalonia World Region of Gastronomy 2025 was announced European Young Chef for 2024 on 29 November. With her dish Fonda Tor...

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Skilled young chefs lead the way to sustainability

Skilled young chefs lead the way to sustainability
28 November 2024

The European Young Chef Award 2024 finalists have joined past honorees as IGCAT Regional Chef Ambassadors, committing to champion their regions’...

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Catalonia 2025 shines at Alimentaria international fair

Catalonia 2025 shines at Alimentaria international fair
25 March 2024

Over 25 cooking demonstrations, talks and presentations about the local culinary and gastronomic landscape took place at the Catalonia, World...

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The European Young Chef Award 2024 to be held in Sicily 2025

The European Young Chef Award 2024 to be held in Sicily 2025
8 March 2024

IGCAT has officially announced the 8th edition of the European Young Chef Award that will be hosted in Sicily, European Region of Gastronomy...

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Hot Kitchens with Cool Chefs

Hot Kitchens with Cool Chefs
4 March 2024

IGCAT Expert, Wendy Barrie vividly recalls her experience as a jury member of the European Young Chef Award 2023: “It was with great...

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Winner of the European Young Chef Award 2023 announced!

Winner of the European Young Chef Award 2023 announced!
23 November 2023

Boštjan Volk from Slovenia, European Region of Gastronomy awarded 2021 was announced European Young Chef for 2023 on 22 November. With his dish...

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Food Film Menu 2023 – Best Food Film featuring a Young Chef Ambassador

Food Film Menu 2023 – Best Food Film featuring a Young Chef Ambassador
27 September 2023

The short film The Apocalypse of the Aegean from South Aegean, European Region of Gastronomy awarded 2019, is the winner of the Young Chef...

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European Young Chef Award 2023 announced

European Young Chef Award 2023 announced
14 February 2023

IGCAT has officially announced the 7th edition of the European Young Chef Award that will take place in Hauts-de-France, European Region of...

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Winner of the European Young Chef Award 2022 announced!

Winner of the European Young Chef Award 2022 announced!
12 November 2022

Pau Sintes Juanico from Menorca, European Region of Gastronomy awarded 2022 has been announced today European Young Chef for 2022. With his dish...

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The future ambassadors of regional food and cultural diversity

The future ambassadors of regional food and cultural diversity
12 November 2022

Finalists to the European Young Chef Award 2022 officially committed to supporting more environmentally, ethically, socially, culturally and...

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AMBASSADORS

EUROPEAN YOUNG CHEF AWARD

AMBASSADOR

Joan Roca

Joan Roca is founder and head chef of 3-Michelin-starred restaurant El Celler de Can Roca and was named World Best Chef in 2017 and 2018.

FOOD FILM MENU

AMBASSADOR

Robert Oliver

Robert Oliver is founder of television media-led movement “Pacific Island Food Revolution” promoting local and healthy eating in the South Pacific.

WORLD FOOD GIFT CHALLENGE

AMBASSADOR

Ana Roš

Ana Roš is head chef and co-owner of 3-Michelin-starred restaurant Hiša Franko and was named World Best Female Chef in 2017.

IGCAT AMBASSADOR IN CATALONIA 2025

Ramon Sentmartí

Consultant in the Agri-Food sector and former Managing Director at PRODECA, Ramon is currently part of IGCAT Executive Board.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Robert Palmer

Expert consultant in the cultural sector and former Director of Culture and Cultural and Natural Heritage at the Council of Europe.

IGCAT AMBASSADOR IN CATALONIA 2025

Blanca Cros i Moll

Expert in tourism and Head of European Programmes & International Relations at the Catalan Tourist Board.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Francisco de Calheiros

Minho IN aims to create synergies with other areas that share the same views on competitiveness and economic development.

IGCAT AMBASSADOR IN CATALONIA 2025

Lluís Serra

Director of EUHT StPOL, the inspiration behind the European Young Chef Award and supporter of the first two editions in Catalonia.

IGCAT HONORARY AMBASSADOR IN SOUTH AEGEAN 2019

George Hatzimarkos

Governor of South Aegean, European Region of Gastronomy 2019 and a strong supporter of local culinary and cultural heritage.

IGCAT HONORARY AMBASSADOR

Votausi Mackenzie-Reur

Chairlady of Regenerative Vanua with over 30 years experience in empowering and inspiring local communities in Vanuatu to make good food choices.

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CARNETS D'OFFRES
GALERIE DE PHOTOS

Cérémonie de remise des prix de Crète, Région Européenne de la Gastronomie 2026, Heraklion
28 octobre 2024

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