Central Denmark Region has announced the allocation of 1 million euro over three years to secure the legacy of its European Region of Gastronomy...
More1 million legacy for Aarhus-Central Denmark Region 2017
Food stories and tastes from candidates 2021
Slovenia and Coimbra Region (Portugal) formally presented their candidature for the European Region of Gastronomy 2021 title by submitting their...
MoreFOODBIZ – Innovative solutions for sustainable regional development
On 23-24 November 2017, IGCAT participated in the kick-off meeting of FOODBIZ – University and business learning for new employability paths...
MoreEmpowering local communities through interdisciplinary training
IGCAT is an international interdisciplinary network of experts aiming to empower and facilitate local communities to realise the potential of...
MoreEuropean Week of Regions and Cities 2016 Master Class: 30 researchers and PhD students wanted!
The European Week of Regions and Cities 2016 Master Class, organised by DG REGIO, Committee of the Regions, Regional Studies Association, ERSA and...
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