Harvesting Memories, a short film sharing culinary traditions from the eyes of a child, won the 1st Prize in IGCAT’s International Food Film Menu...
MoreWinners of the Food Film Menu 2023 revelead
Submit your short stories to IGCAT’s Food Film Menu 2023!
A call for submissions to IGCAT’s International Food Film Menu 2023 competition is now open to collect short food films that showcase the culinary...
MorePublic’s Favourites of the Food Film Menu 2022 revealed
The short films Welcome to the Farm – Les Cabres d’en Peyu from Catalonia, European Region of Gastronomy awarded 2016, and Let’s Go to Aseer from...
MoreCategory winners of the Food Film Menu 2022 announced!
A mouth-watering journey across the colours and flavours of awarded, candidate and nominated World/European Regions of Gastronomy, IGCAT’s...
MoreInternational support for IGCAT’s Food Film Menu increases
IGCAT’s Food Film Menu gained further international support upon signing a new collaboration agreement with the NNLE Youth Palace of Zugdidi...
MoreMenorca’s Cooking Films endorse IGCAT’s Food Film Menu
The Menorca International Film Festival – Social & Sustainable joined the network of international cinematographic events that support IGCAT’s...
MoreCall open for the Food Film Menu 2022!
A call for submissions to IGCAT’S Food Film Menu 2022 competition is now open to collect short food films that showcase awarded and candidate...
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