Original author: FAO On the occasion of the fifth International Day of Awareness of Food Loss and Waste, FAO Director-General QU Dongyu emphasized...
MoreTackling food loss and waste from the farm to the table and beyond
International Day of Potato | 30 May
The potato, a crop of immense global significance, contributes to key Sustainable Development Goals (SDGs) such as zero hunger, sustainable...
MoreFAO Director-General focuses on apiculture and forestry with visit to Slovenia
The Director-General of the Food and Agriculture Organization of the United Nations, Qu Dongyu, visited Slovenia, European Region of Gastronomy...
MoreNew research urges data-driven action for agriculture and food systems change
«The state of food systems worldwide in the countdown to 2030», published by The Food Systems Countdown to 2030 Initiative (FSCI), provides the...
MoreFour new reports highlight importance of the microbiome for food safety
FAO experts call for more systematic research into dynamic ecosystems that impact human health as well as food safety and planetary health. All...
MoreGlobal indicators on the costs of healthy diets and how many people can’t afford them
The Food and Agriculture Organization of the United Nations (FAO) has made publicly available country-by-country indicators on healthy diets that...
MoreTackling food loss and waste: A triple win opportunity – FAO, UNEP
FAO and UNEP issue call for action on International Day of Awareness of Food Loss and waste. Tackling the scourge of food loss and waste...
MoreWith vast arable lands, why is Africa dependent on imported grain?
Despite having vast amounts of arable land, nutritious indigenous crops and a booming agricultural sector, Africa still imports most of its...
MoreUN backs plans to ensure regular, healthy school meals for every child in need by 2030
Following pandemic-driven school closures, five UN agencies threw their strong support behind an international coalition to improve the nutrition...
MoreAfghanistan: FAO appeals to urgently save rural livelihoods
The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today called for urgent assistance to help...
MoreFAO report maps insights from and threats to Indigenous Peoples’ food Systems
The Food and Agriculture Organization of the United Nations (FAO), together with the Alliance of Bioversity International and The International...
MoreNew report shows Indigenous and Tribal Peoples ‘best guardians’ of forests
Deforestation rates are significantly lower in Indigenous and Tribal territories where governments have formally recognized collective land...
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