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IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism

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HomeNoticias del mundoCiudades y Cultura

5th Annual ENCATC Research Session

5th Annual ENCATC Research Session
13 June 2014

On 18 September in Brno, Czech Republic, in the framework of the 22nd ENCATC Annual Conference «New Challenges for the Arts: Is it just about...

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Who will be the 11th Cultural Policy Research Award winner? 2014 Call for applications is now open!

Who will be the 11th Cultural Policy Research Award winner? 2014 Call for applications is now open!
11 June 2014

ENCATC, in partnership with European Cultural Foundation, invites young researchers to apply for the 11th Cultural Policy Research Award...

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1,400-year-old olive trees transplanted to Dubai's The World

1,400-year-old olive trees transplanted to Dubai's The World
4 June 2014

Real estate agent and developer, Kleindienst Group, has announced that its flagship The Heart of Europe development on Dubai’s The World is the...

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Paris Officials Seek Artistic Solution to Tourists’ Love Locks Obsession

Paris Officials Seek Artistic Solution to Tourists’ Love Locks Obsession
3 June 2014

It’s a global trend that has captured the imagination – and hearts – of romantics around the world, but it seems the tide may be turning against...

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Ibiza losing summer music festivals crowd to Croatia

Ibiza losing summer music festivals crowd to Croatia
3 June 2014

When it comes to summer music festivals, the Europeans have always done it a little better than the rest of the world. Every year between June and...

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How Soviet Kitchens Became Hotbeds Of Dissent And Culture

How Soviet Kitchens Became Hotbeds Of Dissent And Culture
3 June 2014

When Nikita Khrushchev emerged as the leader of the Soviet Union after Stalin’s death in 1953, one of the first things he addressed was the...

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Creativity and culture to take centre stage in Belfast

Creativity and culture to take centre stage in Belfast
29 May 2014

The first details of a new £900,000 Creative and Cultural Fund for Belfast, which will bring a series of large-scale cross-community arts projects...

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Members consulted for new Agenda 21 Culture

Members consulted for new Agenda 21 Culture
29 May 2014

According to the circular 95 sent by Agenda 21 Culture, the process of producing a new Agenda 21 for culture was approved by UCLG in 2013. It...

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The EUHeritage TOUR is entering the real!

The EUHeritage TOUR is entering the real!
26 May 2014

After 8 months of intense, collaborative, engaging work, the Consortium partners achieved a lot of relevant milestones in the roadmap, and lots of...

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Europe Ministers of Culture obtain insurance on the respect for the cultural exception

Europe Ministers of Culture obtain insurance on the respect for the cultural exception
22 May 2014

Aurélie Filippetti , Minister of Culture and Communication has participated in the Council of Ministers of Culture and Audiovisual of the European...

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Infographic: What is the Culture Capital of Europe?

Infographic: What is the Culture Capital of Europe?
20 May 2014

Considered as part of the “Old World” as opposed to the Americas across the Atlantic, Europe has both endured and thrived through certain years of...

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Mexico City Cultural Fair Draws 87 Countries To The Zocalo

Mexico City Cultural Fair Draws 87 Countries To The Zocalo
19 May 2014

Mexico City is hosting groups from 87 countries at the 2014 Culturas Amigas Fair, which was inaugurated by the capital’s mayor, Miguel Angel...

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SUSCRÍBETE AL BOLETÍN DE IGCAT

CATÁLOGO REGIÓN MUNDIAL DE GASTRONOMÍA

AMBASSADORS

EUROPEAN YOUNG CHEF AWARD

AMBASSADOR

Joan Roca

Joan Roca is founder and head chef of 3-Michelin-starred restaurant El Celler de Can Roca and was named World Best Chef in 2017 and 2018.

FOOD FILM MENU

AMBASSADOR

Robert Oliver

Robert Oliver is founder of television media-led movement “Pacific Island Food Revolution” promoting local and healthy eating in the South Pacific.

WORLD FOOD GIFT CHALLENGE

AMBASSADOR

Ana Roš

Ana Roš is head chef and co-owner of 3-Michelin-starred restaurant Hiša Franko and was named World Best Female Chef in 2017.

IGCAT AMBASSADOR IN CATALONIA 2025

Ramon Sentmartí

Managing Director of PRODECA, key stakeholder and supporter of Catalonia, World Region of Gastronomy 2025.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Robert Palmer

Expert consultant in the cultural sector and former Director of Culture and Cultural and Natural Heritage at the Council of Europe.

IGCAT AMBASSADOR IN CATALONIA 2025

Blanca Cros i Moll

Expert in tourism and Head of European Programmes & International Relations at the Catalan Tourist Board.

EUROPEAN REGION OF GASTRONOMY AMBASSADOR

Francisco de Calheiros

Minho IN aims to create synergies with other areas that share the same views on competitiveness and economic development.

IGCAT AMBASSADOR IN CATALONIA 2025

Lluís Serra

Director of EUHT StPOL, the inspiration behind the European Young Chef Award and supporter of the first two editions in Catalonia.

IGCAT HONORARY AMBASSADOR IN SOUTH AEGEAN 2019

George Hatzimarkos

Governor of South Aegean, European Region of Gastronomy 2019 and a strong supporter of local culinary and cultural heritage.

IGCAT HONORARY AMBASSADOR

Votausi Mackenzie-Reur

Chairlady of Regenerative Vanua with over 30 years experience in empowering and inspiring local communities in Vanuatu to make good food choices.

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LIBROS DE CANDIDATURA
GALERÍA DE FOTOS

Ceremonia de entrega de premios de Crete, Región Europea de la Gastronomía 2026, Heraklion
9 de octubre de 2024

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