La sesión reunió a expertos mundiales para revisar un borrador de informe reestructurado, que ahora presenta un diseño más conciso y orientado a...
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En su intervención en el Foro Mundial de la Economía del Turismo en Macao, Gloria Guevara, Asesora Especial Principal del Ministerio de Turismo de...
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Este documental destaca los crecientes llamamientos de los agricultores africanos para reclamar la soberanía alimentaria y cuestiona si la...
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Las actividades humanas, como la contaminación y el cambio climático, están alterando los ecosistemas en todo el mundo, pero la tendencia...
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A recent study, synthesizing over 2,000 global studies, confirms that human activities are driving biodiversity loss across the planet...
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Integrating food literacy into school curriculums has the potential to significantly reduce undernourishment among students. By educating children...
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Slow Food Farms celebrate the essential role of women in agriculture, highlighting their contributions to biodiversity, traditional food...
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Original author: VMSIIHE V. M. Salgaocar Institute of International Hospitality Education (VMSIIHE), Goa-India, has achieved a significant...
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Original author: Argophilia The Greek Society for the Protection of Nature (EEPF) hosted the “Climate Challenge” conference on November 25 in...
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Original author: Crop Trust Swiss author, landscape architect, and photographer Jonas Frei, unveils the hidden beauty of seeds through his...
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Original Author: TTW Tourism in the Pacific is playing a major role in promoting peace, preserving culture, and supporting sustainable growth. As...
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Original author: FAO On the occasion of the fifth International Day of Awareness of Food Loss and Waste, FAO Director-General QU Dongyu emphasized...
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