Two films from IGCAT’s Food Film Menu 2021 triumphed at the 12th Amorgos Tourism Film Festival, held on 4-9 November 2021 on the island of Amorgos...
MoreWinners of the Food Film Menu 2021 triumph at Amorgos Festival
IGCAT commits to the Glasgow Declaration on Climate Action
IGCAT is proud to be a signatory and launch partner of the Glasgow Declaration on Climate Action on Tourism, that was officially launched at the...
MoreChef Randie Anderson to contribute to Jamaica’s food tourism strategy
IGCAT congratulates expert Randie Anderson for his appointment as a member of the Chef Advisory Sub-Committee of Jamaica’s Tourism Linkages...
MoreExploring Online Internship in Europe
The Erasmus+ project ON-IT – Online Internship in Tourism in which IGCAT is a consortium partner, will organise a webinar on Online Internship in...
MoreWinners of IGCAT’s Food Film Menu 2021 revealed
The short film A Food and Love Story from Menorca, European Region of Gastronomy awarded 2022, was selected as Best European Film Overall of...
MoreWinners of the 2nd European Food Gift Challenge announced
Food and cultural uniqueness of the European Regions of Gastronomy was celebrated at the 2nd European Food Gift Challenge, a competition organised...
MoreSustainable Gastronomy Day – 18 June
Each year at IGCAT, we commemorate sustainable gastronomy as a pillar that represents each of our areas of interest; as gastronomy is the cultural...
MoreMenorca stands out as a safe and sustainable destination at FITUR 2021
Menorca, European Region of Gastronomy awarded 2022 was presented at FITUR as a leading destination in terms of sustainability and safety, on 20...
MoreCreating cross-sectoral connections to support sustainable recovery
IGCAT experts and stakeholders in food, culture, wellness, nature and many other sectors from over 30 countries around the world took part in the...
MoreThe ON-IT project looks for virtual internship stories
Are you a university student who undertook a virtual internship in tourism? Or did you support one or more as an academic tutor, in-company tutor...
MoreTourism Film Festival sign-up to screen IGCAT’s Food Film Menu
The renowned ART&TUR – International Tourism Film Festival (ART&TUR) and the brand-new EATSA ART & TOURISM Film Festival (EATSA...
MoreIGCAT announces 2nd European Food Gift Challenge
The European Food Gift Challenge 2nd edition will take place in Coimbra Region, European Region of Gastronomy awarded 2021-2022, on 23 July...
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