Zero emission farms; the contribution of local farmers and producers to regional...
MorePromoting best practises from Trondheim-Trøndelag 2022
European Young Chef Award 2022 officially announced
IGCAT has officially announced the 6th edition of the European Young Chef Award that will take...
MoreTrondheim-Trøndelag awarded European Region of Gastronomy 2022
Trondheim-Trøndelag was officially awarded the European Region of Gastronomy 2022 title in front...
MoreTrondheim-Trøndelag builds on gastronomy and sustainability
Trondheim-Trøndelag region (Norway) has been officially recommended for the European Region of...
MoreGreener and Healthier Futures for the European Regions of Gastronomy
Policies and practices from the European Regions of Gastronomy that support local greener and...
MoreTrondheim-Trøndelag presents bid to be European Region of Gastronomy 2022
Trondheim and the mid-Norway region Trøndelag officially presented their candidature bid to...
MoreTrondheim-Mid Norway is the newest top foodie destination in Europe
Two Michelin star restaurants, home to the Best Chef of the Year 2019 and nominated to be...
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