Policies and practices from the European Regions of Gastronomy that support local greener and healthier development as well as highlight the vital...
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Trondheim-Trøndelag presents bid to be European Region of Gastronomy 2022
Trondheim and the mid-Norway region Trøndelag officially presented their candidature bid to receive the title European Region of Gastronomy 2022...
MoreCatalonia and Minho, present their programs for 2016 to SEDEC, COR
Minho and Catalunya launched their programs for 2016 when they will hold the title European Region of Gastronomy, at an event held for the SEDEC...
MoreIGCAT invited to European Conference on Cultural Heritage and Sustainable Tourism
The European Committee of the Regions’ Commission for Social Policy, Education, Employment, Research and Culture (SEDEC) and the Cantabria Region...
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