Strongly committed to sustainably preserve and promote its food and cultural diversity, Sicily...
MoreSicily officially joined the Regions of Gastronomy Platform
Aseer recommended for World Region of Gastronomy 2024 title
An international jury comprising of four international experts accompanied by IGCAT’s President...
MoreWinners of the Food Film Menu 2021 triumph at Amorgos Festival
Two films from IGCAT’s Food Film Menu 2021 triumphed at the 12th Amorgos Tourism Film Festival...
MoreCoimbra Region awarded Best Gastronomic Tourism Film
A stunning showcase of Coimbra Region’s territory and gastronomy, the promotional film Coimbra...
MoreMenus of change at the ASEAN Tourism Forum
The Future of Food:Â Turning ASEAN Tradition and Craftsmanship into Sustainable Gastronomic...
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