Bernardo Calvo is the finalist of Coimbra Region, European Region of Gastronomy awarded 2021 to the European Young Chef Award 2019. His dish...
MoreLocal stories inspire Slovenia’s finalist to the European Young Chef Award 2019
Slovenia, European Region of Gastronomy awarded 2021 selected its finalist to the European Young Chef Award 2019. His name is Jure Dretnik and he...
MoreMariona Rodà, the young ambassador of Catalonia’s local products
Best Presentation prize at the 33rd Catalan Young Chef Award, Mariona Rodà has been selected to represent Catalonia, European Region of Gastronomy...
MoreMinho selects finalist for the European Young Chef Award 2019
With his dish Mantença do lar do Minhoto (Keeping Minho’s home), Rui Pedro Meira was elected winner of the Minho Young Chef Awards (MYCA) and...
MoreSouth Aegean flavours enchant New York!
The prestigious James Beard Foundation in New York proved once again the perfect stage to showcase the flavours of South Aegean, European Region...
MoreGastronomy and education: a winning combination for regional development
Highlighting the link between gastronomy and education was the aim of the second Interregional Exchange Visit of the EUREGA project that took...
More117 stakeholders promote the gastronomic richness of the islands
The South Aegean, awarded European Region of Gastronomy 2019 has just launched its action plan for the title year. Taking place in the Auditorium...
MoreRegions aim to reconnect urban and rural spaces
Under the theme Urban and Rural, the 1st EUREGA Interregional Knowledge Exchange visit took place in Sibiu, European Region of Gastronomy awarded...
MoreThrilling food events and focus on sustainability in Sibiu
The European Region of Gastronomy Platform gathered to celebrate the opening of Sibiu, European Regions of Gastronomy 2019. They share the title...
MoreBest trips 2019
Best Trips 2019 – Galway, Ireland WHY GO NOW: Get inspired by big ideas Galway may sit at the far western edge of Europe, but lately the...
MoreSouth Aegean impresses as European Region of Gastronomy for 2019 [VIDEO]
‘Taste the Seasons’ projects showcases the deliciousness and diversity of the region’s culinary culture. With tourism and...
MoreLegacy announced for North Brabant European Region of Gastronomy 2018
North Brabant, awarded European Region of Gastronomy 2018 celebrated its successful title year during a closing event held in Breda on 3 December...
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