The year-long celebration of art and culture that is the European Capital of Culture kicks off on the weekend of 15-17 January in Wrocław, Poland. On 17 January, the opening ceremony will be held with a concert dedicated to the works of composer Iannis Xenakis. Opening ceremony The ceremony will
The Abu Dhabi Sustainability Week (ADSW), the largest gathering on sustainability in the history of the Middle East, starts today. The goal of this event is to bring experts and visitors from more than 170 countries to discuss important problems related to sustainable development, water security and renewable energy. For
The 8th International Wine Tourism Conference (IWINETC) will take place in Catalonia on 5 and 6 April as a part of its Gastronomy and Wine Tourism year and its year as a holder of the European Region of Gastronomy award with the support of the Catalan Tourist Board and the Diputació
Special Announcement January 4, 2016 FOOD TOURISM SEMINAR IN MADRID World Food Travel organisation’s partner Koan Consulting is organizing a seminar on local food tourism development: «Landscape to Table. Creating a Food Destination». The seminar is oriented for local food producers/ distributors, restaurants, travel agents, students and the general public.
The United Nations (UN) General Assembly has approved the adoption of 2017 as the International Year of Sustainable Tourism for Development. The decision comes at a particularly important moment as the international community embraces the new Agenda 2030 and the Sustainable Development Goals (SDGs), approved by the UN General Assembly
Agri-tourism is a joint initiative of the Ministry of Tourism, Trade Commerce, Cooperatives and Industry and Ministry of Agriculture, Livestock, Forestry Fisheries and Biosecurity. The objective of the partnership is to address inter-ministerial development issues covering both Ministries at policy level. The director of Tourism Development, George Borugu explains that
The competition for European Cultural Capital 2021 reached the intermediate stage after the short list was announced, with the cities chosen to compete for this title. These cities are Bucharest, Timisoara, Cluj-Napoca and Baia Mare. The announcement was made by the Ministry of Culture. In total, there were fourteen Romanian
Palestinian chef Johnny Goric has cooked for President Barack Obama and served as a judge on the Palestinian version of Masterchef, a reality TV cooking show. In July, he put out his first cookbook — but rather than publish in his native Arabic or in English, Goric’s debut recipes are
Michelin star chef Wassim Hallel, ambasador for European Region of Gastronomy Aarhus/Central Denmark Region 2017, was interviewed by the Telegraph newspaper on the rise of the culinary scene in Aarhus. In a review last week, food, drink and travel writer Andy Lynes writes about the city’s status as Denmark’s new
Gastro tourists may want to book flights to Singapore for the end of 2016. Michael Ellis, international director of the hallowed restaurant guide Michelin Guides, has just announced it’ll publish a Singapore edition in the second half of next year. A Michelin Singapore website, in collaboration with Robert Parker Wine Advocate,
According to AVAAZ, Glyphosate brings in $6 billion per year and is the basis of RoundUp, the chemical cornerstone of Monsanto’s Genetically Modified empire. AVAAZ claims that RoundUP ignored studies showing glyphosate are unsafe. But these scientists are 17 of the world’s top oncology experts and comprehensively reviewed independent studies.
The much awaited Indigenous Terra Madre (ITM) a conclave centered on the philosophy of Slow Food, Agro biodiversity, Food Sovereignty, Agro-ecology, amongst others, was officially inaugurated on Tuesday at the Convocation Hall of the North Eastern Hill University (NEHU), Shillong. Adapted in Meghalaya as International Mei Ramew, the inaugural ceremony saw
Following the slow food philosophy, which aims to counter the fast-food tradition, earth markets are community-run markets that bring naturally grown organic food to consumers at fair prices. They do not appear different from other local markets; however, they have to adapt to the Slow Food philosophy. With a special focus on
A total of 14 Romanian cities are in the race for the European Capital of Culture 2021 title, as experts from the European Commission validated their candidacy files. The 14 cities are Arad, Alba, Iulia, Bacău, Baia Mare, Braşov, Brăila, Bucharest, Cluj-Napoca, Craiova, Iaşi, Sfântu Gheorghe, Suceava, Timişoara, and Târgu Mures. A
Economic Community of West African States (ECOWAS) governments have been urged to shift their focus from timber, cocoa and minerals exports, and introduce relevant polices and funding into arts and culture to rapidly expand their economies. The stakeholders from Ghana, Nigeria, Sierra Leone, Gambia and Cote d’Ivoire are discussing the status
Asia’s 50 Best Restaurants list is published by William Reed Business Media, which also publishes The World’s 50 Best Restaurants, launched in 2002, and Latin America’s 50 Best Restaurants, launched in 2013. The World’s 50 Best Restaurants list is an annual snapshot of the opinions and experiences of almost 1,000
