The Asia-Pacific region is one of the world’s most ethnically and culturally diverse regions. It is also one of its most biodiverse. Yet local...
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Three million people in the Asia Pacific region must be lifted out of hunger each month, over the next decade if the region is to meet Sustainable...
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At the 74th session of the UN General Assembly this month, 2021 was declared as the International Year of Creative Economy for Sustainable...
MoreWhy crop yields aren’t the right fix for global hunger
Members of the University of Michigan’s Sustainable Food Systems Initiative reviewed recent academic papers that discuss the United Nations goal...
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The first-ever World Food Safety Day, adopted by the United Nations General Assembly in December 2018, will be celebrated on 7 June 2019 under the...
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IGCAT Experts Jacinta Dalton, Roberta Garibaldi and Jutamas Wisansing were among the 475 delegates from 52 countries in attendance for the 4th...
MoreLand grabbing: An urgent issue for indigenous peoples around the world
About 2.5 billion people around the globe, including 370 million indigenous people, depend on land and natural resources that are held, used, and...
MoreCan a U.N. body save something as rare and special as a cooking style?
Matt Goulding, Roads & Kingdom KYOTO, Japan—The meal begins simply, almost religiously: a bowl of rice, a plate of pickles, a pot of green...
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