On October 8, the city of Valmiera (Latvia) will host the famous Simjūds Fair, showcasing...
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The second European Sweets Itineraries platform meeting was held in Lisbon on the 6 and 7...
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A new international culinary competition designed to recognise one chef who has made an...
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The 8th International Wine Tourism Conference (IWINETC) will take place in Catalonia on 5 and 6...
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The first European Region of Gastronomy award was given to Minho and Catalonia by IGCAT, as...
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The dazzling first edition of Salon Gastrónoma launches in Cannes on 30 October, running until 2...
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Judith Fertig’s new cookbook, “Bake Happy” (Running Press; 2015), is full of...
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With interest in all things edible at a new high, the world has more culinary events and...
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Passionate about gastronomy and arts? From Picassos in France to Warhols in New York, these are...
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Built on the foundations of a former Incan temple, the centuries-old Cuzco Cathedral in Peru is...
MoreHow Culinary Tourism Is Becoming a Growing Trend in Travel
There’s a growing population of travellers that have become more interested in the various...
MoreGastronomy Show takes place for the second time in Sant Pol de Mar
The second edition of the Gastronomy Show took place in Sant Pol de Mar on 19-20 June 2015. It...
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