The event will be held from March 22-28 2016. Last year’s event attracted 170,000 visitors over a five day period, while this year the event has been extended to ten days.
This year, there will be a focus on Chinese food, as part of the Qatar-China 2016 Year of Culture celebrations. The event is expected to attract celebrity chefs from Doha and abroad, taking part in events such as the Qatar Airways Dinner in the Sky and Cooking Theatre.
Read original article at hoteliermiddleeast.com
8 February 2016Original Author: Penelope Walsh
