Minho, European Region of Gastronomy awarded 2016 welcomed the European Region of Gastronomy...
MoreWinner of the European Young Chef Award 2021 announced!
Espen Laumann from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022 has been...
MoreThe young chefs are leaders of change for good
European Young Chef Award 2021 finalists have joined their predecessors and become IGCAT...
MoreEuropean Young Chef Award 2021 call officially launched
IGCAT has officially announced the European Young Chef Award 2021 that will take place in the...
MoreGreener and Healthier Futures for the European Regions of Gastronomy
Policies and practices from the European Regions of Gastronomy that support local greener and...
MoreMinho selects finalist for the European Young Chef Award 2019
With his dish Mantença do lar do Minhoto (Keeping Minho’s home), Rui Pedro Meira was elected...
MoreGastronomy, Creativity, Tourism
Dr. Diane Dodd (IGCAT President), Dr. Edith Szivas (IGCAT Vice-President), Francisco de...
MoreMinho, European Region of Gastronomy 2016 will prepare a seminar to map its gastronomic resources
The first European Region of Gastronomy award was given to Minho and Catalonia by IGCAT, as...
MoreCatalonia and Minho, present their programs for 2016 at EXPOMILAN
Minho and Catalunya launched their programs for 2016 when they will hold the title European...
MoreCatalonia and Minho, present their programs for 2016 to SEDEC, COR
Minho and Catalunya launched their programs for 2016 when they will hold the title European...
MoreMinho launches candidacy for European Region of Gastronomy 2016
The Minho region of Northern Portugal became the first partner in the European Region of...
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