Catalonia has been declared European Region of Gastronomy 2016. The importance of the cultural heritage linked to the gastronomy and the fact that Catalan chefs lead the international cuisine have been instrumental in obtaining the license, an initiative by a platform of European regions (IGCAT). Read more …
Catalonia, European Region of Gastronomy for 2016
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Banat recommended for the title of European Region of Gastronomy 2028
17 de abril de 2026
