VIDEO. Food tourism is something that is becoming very popular in Ghana, where cuisine is an important part of contemporary tourism. This country has a vibrant food culture, from the ever popular street food, waakye; to the controversy inducing but colourful jollof rice, there’s a lot to sample and enjoy from the south to the north.
Read original article and watch full video at africanews.com
20 October 2016Original Author: Afolake Oyinloye
