NEWS & UPDATES

World Tourism Day 2021 - inclusive growth at the centre of tourism’s restart
Noticias del mundo
Fabrizia

World Tourism Day 2021: inclusive growth at the centre of tourism’s restart

Global tourism has reaffirmed its commitment to making the sector a pillar of inclusive growth. At the official World Tourism Day 2021 celebrations in Abidjan, Cote d’Ivoire, political and business leaders united behind a common message of solidarity and determination to ‘leave nobody behind’ as tourism restarts and grows back.

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Slovenia Reopens to Tourists
Noticias del mundo
Fabrizia

Slovenia Reopens to Tourists

Slovenia is officially open to tourists. As one of the first countries in the world to have earned the WTTC Safe Travels Stamp, it’s also created GREEN&SAFE designation to help travelers choose the safest accommodations, tours and more. The GREEN&SAFE label is Slovenia’s commitment to responsible, safe and green tourism and

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Spring into Recovery Webinar | 22nd European Region of Gastronomy Platform Meeting | 8th Annual IGCAT Experts Meeting, Slovenia
Blog
Fabrizia

Creating cross-sectoral connections to support sustainable recovery

IGCAT experts and stakeholders in food, culture, wellness, nature and many other sectors from over 30 countries around the world took part in the webinar Spring into Recovery: resilience, recovery and raising excellence in tourism, held on 18-19 May 2021. Organised by IGCAT and hosted by the Slovenian Tourism Board,

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The ON-IT project looks for virtual internship stories
Blog
Fabrizia

The ON-IT project looks for virtual internship stories

Are you a university student who undertook a virtual internship in tourism? Or did you support one or more as an academic tutor, in-company tutor, or internship office employee? We would love to know your story! The COVID pandemic has made evident that, while other types of online learning were

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Europe’s travel & tourism sector welcomes Digital Green Certificate proposal
Noticias del mundo
Fabrizia

Europe’s travel & tourism sector welcomes Digital Green Certificate proposal

Over 60 travel and tourism organisations express their support for the European Commission’s initiative and call to ensure swift implementation in time for summer 2021. The European Tourism Manifesto alliance strongly welcomes the European Commission’s proposal to introduce a common, inter-operable and mutually-recognised Digital Green Certificate. This digital proof that a

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Tourism Manifesto launches #TOURISM4RECOVERY campaign
Noticias del mundo
Fabrizia

Tourism Manifesto launches #TOURISM4RECOVERY campaign

  Over 60 European organisations call for tourism to be firmly anchored in EU national Recovery and Resilience plans. European Tourism Manifesto alliance presents list of reforms and investment ideas to support tourism and make EU economies more resilient. New #Tourism4Recovery campaign launched to support the call and showcase impact

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Banner_Restart plan_Manifesto
Noticias del mundo
Fabrizia

Europe’s travel & tourism sector calls for a restart plan in Europe

Over 60 travel and tourism organisations unveil concrete recommendations for re-opening travel & tourism in Europe, including creation of Commission-led Task Force to restore freedom of movement.  The European Tourism Manifesto alliance, a group of more than 60 public and private travel and tourism organisations and the voice of the

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International Forum - Education, Employment and Training in Tourism
Noticias del mundo
Fabrizia

International Forum – Education, Employment and Training in Tourism

The Portuguese Presidency of the Council of the European Union, under coordination of Ministry of Economy and Digital Transition, will organise the International Forum – Education, Employment and Training in Tourism that will take place online on 21 January 2021. Having in mind Human Resources and Qualifications as key pillars

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Food waste prevention is a UN sustainability goal
Blog
Fabrizia

Food waste prevention is a UN sustainability goal

IGCAT has started tracking new trends and collecting information from partners across the globe that offer in-depth knowledge, practical methodologies and tools to take action against food waste in a quest to help our awarded World and European Regions of Gastronomy meet the UN Sustainable Development Goals. Food Waste Prevention and

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Tourism must be part of national recovery and resilience plans
Noticias del mundo
Fabrizia

Tourism must be part of national recovery and resilience plans

If it is not in the plan, it is not in the budget: the European Tourism Manifesto alliance, the voice of the European travel and tourism sector, urges European Union Member States to make tourism a strategic element in their national recovery plans in order to harness the potential of

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Exploring linkages between food, well-being and sustainable tourism
Blog
Fabrizia

Exploring linkages between food, well-being and sustainable tourism

Food, Well-being and Wellness Tourism were at the centre of a public seminar organised in Kuopio, European Region of Gastronomy awarded 2020-2021 on 11 September, in the framework of the 7th Annual IGCAT Experts’ Meeting. The event was virtually joined by experts from all over the world who shared views on how to respond to changing

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European Tourism Manifesto statement on harmonised travel restrictions
Noticias del mundo
Fabrizia

European Tourism Manifesto statement on harmonised travel restrictions

The European Tourism Manifesto alliance, the voice of the European travel and tourism sector, calls on Member States to urgently agree on harmonised travel restrictions and ensure swift implementation to help the sector survive this unprecedented crisis. The European Tourism Manifesto alliance applauds renewed efforts of the European Commission as well as

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Rethinking sustainable tourism after Covid
Blog
Fabrizia

Rethinking sustainable tourism after Covid-19

With a focus on how to ensure survival of hospitality, tourism, events and culture related businesses in the economic and social crisis generated by the coronavirus pandemic, President of IGCAT and Executive Director of the World Regions of Gastronomy Platform, Diane Dodd, PhD offered a series of three online lectures organised by CISP, as part of the CROSSDEV project. The aim

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“Sustainability as the New Normal” a Vision for the Future of Tourism
Noticias del mundo
Fabrizia

“Sustainability as the New Normal” a vision for the future of tourism

To mark World Environment Day, the One Planet Sustainable Tourism Programme led by the World Tourism Organization (UNWTO) announces its new vision for global tourism– growing better, stronger, and balancing the needs of people, planet and prosperity. The One Planet Vision for the Responsible Recovery of the Tourism Sector builds on the

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Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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