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NEMOS - Sustainability as a transversal competence in higher education
Noticias del mundo
Fabrizia

NEMOS: An ambitious and transformative project

An educational innovation project, NEMOS encourages the adoption of service-learning as a green pedagogy to integrate sustainability in the higher education curricula. With the aim to include a social element in the students’ learning path, NEMOS introduces service-learning as an experiential methodology by which students get in direct contact with

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27 de diciembre de 2023
Spring into Recovery Webinar | 22nd European Region of Gastronomy Platform Meeting | 8th Annual IGCAT Experts Meeting, Slovenia
Blog
Fabrizia

Creating cross-sectoral connections to support sustainable recovery

IGCAT experts and stakeholders in food, culture, wellness, nature and many other sectors from over 30 countries around the world took part in the webinar Spring into Recovery: resilience, recovery and raising excellence in tourism, held on 18-19 May 2021. Organised by IGCAT and hosted by the Slovenian Tourism Board,

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20 de mayo de 2021
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Keywords
  • World Region of Gastronomy
  • European Region of Gastronomy
  • Platform Meeting
  • Jury Visit
  • Award Ceremony
  • Young Chef Awards
  • World Food Gift Challenge
  • Food Film Menu
  • Top Foodie Websites
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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