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Aseer 2024 is the first World Region of Gastronomy
Blog
Fabrizia

Aseer 2024 is the first World Region of Gastronomy

The Aseer region (Saudi Arabia) has been officially awarded the title of World Region of Gastronomy 2024 by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT). They are the first region outside Europe to earn this important accolade that recognises Aseer’s commitment to protect and promote local food

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Recommendation Aseer World Region of Gastronomy candidate 2024_Website
Blog
Fabrizia

Aseer recommended for World Region of Gastronomy 2024 title

An international jury comprising of four international experts accompanied by IGCAT’s President, Diane Dodd PhD considered the application of Aseer region for the title World Region of Gastronomy 2024. After reviewed the bid book submitted on 31 December 2021 they took part in a jury visit to the region from

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Connect with IGCAT
Keywords
IGCAT - International Institute of Gastronomy, Culture, Arts and Tourism
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